The only thing better than foraging for mushrooms here in the US is foraging for mushrooms in Italy! I learned to forage for wild mushrooms from my grandfather, father and uncles so when we were in Calabria this summer, my brother, uncle, E and I hit the woods early in the morning to avoid the heat and try our luck. We walking through chestnut groves in the Calabrian mountains and brought home some porcinis and chantrelles… two of my favorites! Here are a few photos from our forage.
My brother and Uncle.. ready to go!
Yes, they were as good as they look...
I know many Italian Americans forage for mushrooms and a few days ago I received a few photos of some wild mushrooms from Don who recently went on a foraging expedition as well… thanks Don! Who’s ready for a wild mushroom expedition in Italy??
The winners of the Tropea Onion Seeds are: Paula DeStefano, ItalyLovers and Chef Chuck… congrats and thanks to everyone for participating!
